Kitchen Prescription Members
About Healthy Holiday Recipes
Note: This course may be accessed by active cooking corner club members.
This course is a compilation of some favorite holiday recipes throughout the years. Inside you will find delcious, healthy, nutrient-dense recipes with an accompanying how-to video!
Module Content
Cooking Corner Club Members Basic Roast Turkey
Roasting a whole turkey is simple if you let it be! In this video I show you step-by-step how to roast a turkey using simple ingredients you probably already have on hand. There are plenty of tips and tricks along the way, so even if you have a different "recipe" you are sure to pick up a few pointers! Enjoy!
Cooking Corner Club Members Roasted Spatchcock Turkey
One of the best ways to cook your holiday turkey is to spatchcock it first! Don't know what that is? This lesson will show you how!
Cooking Corner Club Members Savory Mushroom Gravy
Gravy is a holiday favorite, but it usually relies on pan drippings making it a last minute task and leading to an unpredictable outcome. This technique allows you to prepare your gravy days in advance, reducing stress while providing a successful outcome!
Cooking Corner Club Members Vegan Thanksgiving Loaf
If you have vegan or vegetarian guests or are just looking for a healthier plant-based option for your holiday table, this Thanksgiving loaf is the answer!!
Apples and cranberries are a classic dessert combination. In this recipe, they are combined and topped with a crunchy nut-based topping for a delicious, nutrient packed delight!
Dessert is an integral part of holidays and entertaining, but when you are trying to cut back on sweets it can be difficult. These roasted pears with crumble topping are the perfect answer! Gluten-free, delicious, and just enough sweetness to satisfy! A great alternative for that holiday dinner or just because!
Cooking Corner Club Members Homemade Turkey Stock
Make sure you save that turkey carcass for stock! This lesson shows you how!
Although this dish is perfect to utilize Thanksgiving leftovers, it is great anytime!
About the Teacher
Cheryl Dornberg is the founder, CEO, and operator of Mrs. Dornberg’s Culinary Experience based in Highland, IN. She is a Culinary Nutrition Expert and believes that a healthy lifestyle begins in the kitchen, and every meal that you prepare yourself from fresh, whole ingredients is a step towards a vibrant, energy-filled life.
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