Cooking Corner Club Members

Winter Squash

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Mini Course

4 Lessons

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About Winter Squash

Note:  This course may be accessed by active cooking corner club members and individuals registered for the 9/24 Winter Squash Virtual Class.  

You are probably familiar with butternut, pumpkin, and acorn. However, there are so many other great varieties available – Delicata, Hubbard, Spaghetti, Sweet Dumpling, and Turban. Squash is easy to prepare and has a great nutritional profile. This mini-course will cover types, selection, storage, preparation, and of course, delicious recipes! Learn to go beyond baked with butter and brown sugar and learn how to utilize this vegetable powerhouse in soups, side dishes, main dishes, and even desserts that not only taste good but are GOOD FOR YOU!!

Module Content

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Cooking Corner Club Members Video Replay

Video Replay of September 24 live virtual class.

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Cooking Corner Club Members General Information

This section contains general information about Winter Squash.

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Cooking Corner Club Members Recipes

This section contains the recipes prepared during the virtual class as well as some extras!

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Cooking Corner Club Members Videos

This section contains additional videos showcasing techniques and recipes found in the course.

About the Teacher

Mrs. Dornberg

Cheryl Dornberg, NBC-HWC, is a national board-certified health & wellness coach and culinary nutrition expert who is passionate about using the power of food to achieve optimal health and increase longevity. She specializes in motivating and empowering individuals to create sustainable & consistent dietary and lifestyle habits that support the management and prevention of chronic health conditions, increase longevity, and improve overall quality of life.

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