Loaded with nutrient-rich plants, this salad is a feast for the eyes as well as the taste buds! Full of quality protein, antioxidants, phyto-nutrients, and healthy fats this makes a complete meal or a delicious side. Naturally gluten-free and vegan (when using maple syrup), this is a dish everyone can eat and is perfect for your next potluck or picnic! Enjoy!
Cooking Class: Quinoa, Spinach & Blueberry Salad