This is one of the many recipes in our Healthy Holiday Course! To receive access to the entire course, plus other member exclusives, click here and join Mrs. Dornberg's Cooking Corner Club!
Looking for a healthier alternative to the traditional sweet potato casserole topped with sugary marshmallows? This variation combines sweet potatoes with natural maple syrup, butter, vanilla, cinnamon, and nutmeg and tops it off with a healthy oat, pecan, and almond crumble. You can even prepare this several days in advance and just heat and serve!
